ChickAn Salad Casserole

I admit I eat A LOT of salad. And as much as I love a good ole green leaf salad, it can get a little boring after a while. ESPECIALLY when you are eating a lot of RAW meals, you need to spice up your salad game. 
 
Not all salads are created equal 
 
While on a month long RAW FOOD challenge, I was craving something different. I didn't know exactly what I wanted, I just knew it had to be good. Having a few left over ingredients in the house, I started throwing a few things together..
 
Apple and Celery  ALWAYS a bomb combo..
 
Some Zucchini.. not my favorite veggie to eat raw but lets work with it..
 
What's this.. left over fresh coconut meat from the coconut I cracked open the other day!? NOW WE ARE TALKIN
 
Combine the right ingredients with a dressing that was BORN for the recipe and voilà! Magic for your mouth! 
 

 This recipe is by far one of my most favorite recipes ever and anyone who has tried it, agrees. The coconut meat takes on the texture of chicken when combined with raisins. It's the perfect healthy treat designed to beat whatever cravings you have.

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